Bombay Sandwich

Bombay sandwich is a delicious and popular sandwich with flavorful green chutney, lots of veggies and cheese grilled with perfection. This sandwich is a super quick, easy and healthy recipe which can be eaten as a snack/brunch. You can even carry it for lunchbox and picnic. 

INGREDIENTS:

• Sandwich bread, 6 slices

• Butter, as required

• Green chutney, as required

• 1 large potato, boiled and sliced

• 1 large capsicum, cut lengthwise

• 1 large onions, cut into roundels

• 1 medium tomato, cut into roundels

• 1 medium cucumber, cut into roundels

• 1 cup grated cheese

• Salt, to taste

METHOD:

1. Preheat sandwich griller.
2. Place a slice of bread and apply butter on a side and green chutney on other side.
3. Place the potato slices, onion roundels on the bread. 
4. Place another slice of bread and apply butter and green chutney.
5. Place cucumber slices, capsicum and tomato slices. Sprinkle some salt.
6. Add cheese on top of veggies and close with another slice of bread.
7. Apply butter on top layer of the bread and place it in the griller.
8. Cook till golden and grill marks appear.
9. Remove from heat and cut into halves. Serve hot with tomato ketchup.